A recipe STOLEN from GRANDMA’S notebook! Just her cooked the dough in this way

A recipe STOLEN from GRANDMA’S notebook! Just her cooked the dough in this way Ingredients: for the dough: flour - 500 g ( oz) warm water - 350 ml ( fl oz) salt - 5 g ( oz) TO REST 30 minutes for the greenery composition: onion - 1 piece green onion - 100 g (3.5 oz) dill - 100 g (3.5 oz) salt - 5 g ( oz) melted butter - 50 g ( oz) oil to fry - 50 ml (⅕ cup)