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Kentucky Hot Brown | The Next Level Bechamel
In this video, I’ll walk you through,
The best recipe for Kentucky Hot Brown
Mornay Sauce
4 tbsp butter
1/4 cup flour
2 cups milk
1/2 cup yellow Cheddar
1/2 cup parmesan
Pinch nutmeg
Salt/Pepper
Assembly
Bread
Tomato
Turkey breast
Bacon (brown sugar maple syrup), bake 370- 20 min.
Melt butter and add flour, cook for 3-4 min on low heat until mixture is brown. Add milk, increase the heat and cook another 4-5 min until sauce is thick. Add salt, pepper and remove from heat. Add nutmeg and cheeses. Mix well.
Assemble sandwich as shown on video and broil for few minutes until golden.
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