Dosa & Idli Chutney | No Coconut Chutney | Dosa Idli Chutney 10 Minute May | Tapus Corner

#DosaChutney # 2WaysChutneyWithoutCoconut #EasyChutney #TapusCorner DOSA / IDLI CHUTNEY INGREDIENTS Chutney-1 • Peanut – 1/2 Cup • Gram (Chana) Dal – 1/2 Cup • Green Chili – 4 Nos. • Tamarind Paste – ½ Tsp • Salt – ½ Tsp • Water – ½ Cup • Mustard Seed – ½ Tsp • Urad Dal- ½ Tsp • Red Chili Dry – 1 No. • Curry Leaves – 10-15 Nos. • White Oil – 2 Tsp Chutney - 2 • White Oil – 3 Tsp • Gram (Chana) Dal – 1 Tbsp • Urad Dal – 1 Tbsp • Dry Red Chili- 3 Nos. • Onion Chopped – 1 No. • Garlic – 4 Nos. • Ginger – 1 Inch • Tomato Chopped – 1 No. • Salt – ½ Tsp • Tamarind Paste – ½ Tsp • White Oil – 2 Tsp • Mustard Seed – 1 Tsp • Urad Dal- 1 Tsp • Red Chili Dry – 1 Tsp. • Curry Leaves – 10-15 Nos.