José Mota prepara arroz de perdiz - Torres en la Cocina | RTVE Cocina
*Receta SIN gluten
Ingredientes:
2 perdices
2 chalotas
unas hebras azafrán
160 g arroz
1 alcachofa
1 nabo
unas hojas cebollino
1 cebolla
1 seta de...
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