Add A Little Zing To Your Life With This Homemade Sauerkraut Recipe! |The Frugal Chef

How to make fermented sauerkraut. This is an easy process that requieres some patience! It is also very good for your gut. Enjoy guys! Purchase a fermenting kit here - Purchase the fermenting lid kit here - Purchase the fermentation tamper here - Purchase the glass weights here - VEA ESTE VIDEO EN ESPAÑOL - SUBSCRIBE HERE! - Share, like and comment. 00:00 Introduction & Important Tips 00:53 What Type of Salt Should I Use? 01:18 A Tip for Big Batches 01:39 Start Massaging 02:41 Start Packing your Jar 05:07 What Happens if you Don’t Have Enough Brine? 06:26 How Long Should I Ferment For? 07:13 Assemble the Top 08:14 Burp your Ferment 08:31 Ideal Temperature for Fermentation 09:16 Checking for Mold and Tasting 11:24 Last Day for Me 12:19 How Long will it Last & Ferment as Long as YOU Want!
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