Apple Pie Recipe | Emojoie ASMR cooking

Apples are in season so I made an apple pie this time! I made three apple pies through trial and error. We tried three different times to boil the apples for 10, 20, and 30 minutes. The video footage shows an example of cooking apples for 30 minutes. This makes it look like apple jam, so I recommend simmering for 10-20 minutes. A freshly baked apple pie with crème fraîche épaisse from France, clotted cream from England, and vanilla ice cream is very delicious. I will show you how to make a simple apple tart with leftover pie dough at the end of the video. Please watch the video until the end. Please follow me on other SNS 👈 Pie dish 21cm ◼Pie dough (brisée) 200g flour 3g (½ tsp) salt 30g sugar 130g cold unsalted butter 35g cold water *Make two doughs with the ingredients above for the bottom dough and the top dough. ◼Filling 8-9 apples ( kg apple slices) 75