Phillip Esteban just helped open up the luxurious new steakhouse, Born and Raised. The other day, we asked him to make a dish with our 90 DAY Dry Aged Beef! 🐄 Special thanks Beef Loving Texans, Wüsthof - USA, Front of the House - FOH, Inc., KUDU The Open Fire Company, and Jealous Devil - #365DRYAGEDBEEFPROJECT #beeflovingchefs #chefslovewusthof #rollwithus 📽 by Sam Wells Photography
Plated on Front of The House Tides Slim Plate
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