Broiled Chocolate Chip Cookies

Broiled Chocolate Chip Cookies Two sticks salted butter Two cups sugar Tablespoon molasses Two eggs Tablespoon vanilla extract Two teaspoons salt Teaspoon baking soda Two-and-a-half cups bread flour 12-ounce bag chocolate chips Melt the butter completely before mixing in the sugar, molasses, eggs and vanilla until smooth. Mix in the baking soda and two cups of the flour. Add more flour until dough appears wet but is not terribly sticky. Refrigerate dough for at least 30 min. Pre-heat oven to 375 Fahrenhe
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