Here is your recipe for gluten-free pumpkin gnocchi:
Ingredients:
300g pumpkin (Hokkaido or Butternut, depending on your preference)
200g potatoes (starchy)
2 eggs
Salt (to taste)
Around 300g gluten-free flour (e.g., rice flour, buckwheat flour, or a gluten-free flour blend)
Extra flour for working the dough
Instructions:
Boil pumpkin and potatoes:
Peel the pumpkin, cut it into small pieces, and boil it with the potatoes in lightly salted water until soft (about 15–20 minutes).
Cool and mash:
Drain the cooked pumpkin and potatoes, then mash them with a potato masher or fork until smooth. Let the mixture cool a little.
Add eggs and salt:
Stir in the eggs and a pinch of salt, mixing well.
Incorporate the flour:
Gradually add the gluten-free flour to the mixture until the dough is smooth and not too sticky. Add more flour if needed.
Shape the dough:
On a floured surface, roll the dough into long strips (about 2 cm in diameter). Cut the strips into small pieces and, if desired, press each piece lightly with a fork to create the classic gnocchi pattern.
Cook the gnocchi:
Drop the gnocchi into boiling, salted water. They are done when they float to the surface (about 2–3 minutes). Use a slotted spoon to remove them and drain well.
Optional:
You can pan-fry the gnocchi in a little butter or serve them directly with your favorite sauce (such as salmon or cream sauce).
Enjoy your meal!
Immerse yourself in the cozy ambiance of autumn cooking with our ASMR video featuring the comforting sounds of the kitchen. In this episode, we’ll guide you through the delightful preparation of a creamy Pumpkin Soup, perfect for warming up chilly days. You’ll also learn how to make gluten-free Pumpkin Gnocchi paired with succulent salmon, a dish that beautifully combines flavors and textures.
Experience the soothing sounds of chopping, stirring, and simmering as we create these seasonal recipes that not only taste amazing but are also perfect for those with dietary restrictions. Whether you’re an ASMR enthusiast, a cooking lover, or someone looking for gluten-free options, this video is for you!
Join us in this culinary journey and let the relaxing sounds of autumn cooking inspire your next meal. Don’t forget to subscribe for more ASMR cooking content and seasonal recipes!
#ASMR #PumpkinSoup #GlutenFreeGnocchi #AutumnCooking #ComfortFood #CookingASMR #FallRecipes #HealthyEating #Foodie
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