Professional Baker’s Best Blueberry Pancakes Recipe!

Anna makes a classic breakfast recipe. These light, fluffy blueberry pancakes will start your day right! Instructions below, makes 8 pancakes, or 4 servings. INGREDIENTS 2 cups (150 g) all-purpose flour ¼ cup (50 g) granulated sugar 2 tsp (6 g) baking powder ½ tsp (2.5 g) baking soda 1 pinch salt 1 ¾ cups (450 mL) buttermilk ¼ cup (60 mL) vegetable oil 2 large eggs 1 tsp (5 mL) finely grated lemon zest 2 cups (250 g) fresh blueberries Butter, for greasing the pan Maple syrup, for serving DIRECTIONS 1. I