You can even eat “Mojito”, not just drink it! Cake without baking, with lime and mint

You can even eat “Mojito”, not just drink it! Cake without baking, with lime and mint Ingredients: sponge fingers - 120 g ( oz) milk - 150 ml ( fl oz) for the cream: whipping cream - 500 ml (16.9 fl oz) powdered sugar - 150 g (5.3 oz) vanilla essence - 5 ml (1 tsp) cheese cream - 200 g (7 oz) IN THE FRIDGE 1 H for the glaze: lime - 2 pieces mint - 60 g (2 oz) water - 200 ml ( fl oz) hydrated gelatine - 8 g ( oz) Tray size 22 x 22 cm ( x in) IN THE FRIDGE 1 H Follow us on: Facebook: