Without oven, butter or eggs - instant cake made of biscuits. You lick your fingers!

Without oven, butter or eggs - instant cake made of biscuits. You lick your fingers! Ingredients: for the cream: cream - 500 ml (16.9 fl oz) mascarpone - 500 g ( oz) powdered sugar - 100 g (3.5 oz) nutella - 150 g (5.3 oz) white chocolate - 150 g (5.3 oz) biscuits - 150 g (5.3 oz) water - 350 ml ( fl oz) IN THE FRIDGE 2 H milk chocolate - 50 g ( oz) Follow us on: Facebook: