A NEW WAY TO COOK A CURRY | Paneer rajma curry | Healthy and vegetarian | Food with Chetna
Hey there, foodies! Get ready to embark on a culinary journey with me as I prepare the most mouthwatering Paneer Rajma dish you’ve ever tasted!
This recipe if from my book ’Chetna’s Healthy Indian Vegetarian’ and here is the link -
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In this video, I’ll take you through the step-by-step process of making a creamy Paneer Rajma curry. You’ll be amazed at how easy and quick it is to create this flavorful masterpiece. Plus, I’ll share some of my personal tips for achieving the perfect balance of spices and textures, and I’ll reveal a secret ingredient that takes this classic dish to a whole new level. 🌟
Whether you’re a seasoned chef or a beginner in the kitchen, you’ll be able to follow along with me. This recipe is an absolute winner for both taste and health, so you can enjoy it guilt-free! 🍽️
Don’t forget to subscribe to my channel for more delectable recipes like this one, and be sure to ring that notification bell, so you’re the first to know when I release new, tantalizing videos. 😍
If you love Indian cuisine or are just looking for a comforting and hearty meal, this Paneer Rajma recipe is a must-try. I promise your taste buds will thank you for it! 🙌
#paneer #indianrecipes #cookingtutorial #healthyrecipes #chetnamakan
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Chef Chetna Makan is a winner of the ’Christmas Bake Off 2016’ and a former contestant on the Great British Bake Off in 2014.
She has authored 7 cookbooks, including ’The Cardamom Trail,’ ’Chai, Chaat & Chutney,’ ’Chetna’s Healthy Indian,’ and ’Chetna’s Healthy Indian Vegetarian.’
Cookbooks are available for purchase in stores and online.
CHETNA’S INDIAN FEAST 👇
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1 month ago 00:23:59 1
Decree “O VIOLET FLAME, FLOOD THE WORLD!“ #violetflame #saintgermain