My Italian Nonna Makes CHICKEN BROTH SOUP Straight from Italy!
Chicken broth served with parmesan crepes is a traditional recipe from my Nonna’s region of Teramo in Abruzzo. It is a deliciously tasty slow cooked broth served with light, thin crepes filled with salty parmesan cheese. This twist on classic chicken broth warms my heart (and my tummy!) with as it’s truly one-of-a-kind. Passing on this recipe to me felt like I was gaining a part of Nonna’s history and I will treasure it forever and hope you do too! While it’s a perfect dish for the changing weather, it can be enjoyed as an entrée in smaller portions and will surely become a family favourite in your homes too.
💯 Follow this link to read and print the written recipe:
#chickenbroth #chickenbrothrecipe #chicken
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⏱️⏱️TIMECODES⏱️⏱️
0:00 How to make Chicken Broth Soup
1:02 Curiosities about Chicken Broth
1:47 How to Make the Broth
5:52 How to Make the Crepes Mix
8:29 How to Cook the Crepes
10:42 How to Stuff the Crepes
12:44 How to Serve the Chichen Broth Soup with the Crepes
13:25 How to Eat Chicken Broth Soup, E ora si Mangia, Vincenzo’s Plate
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🎬 #VincenzosPlate is a YouTube channel with a focus on cooking, determined to teach the world, one video recipe at a time that you don’t need to be a professional chef to impress friends, family and yourself with mouth-watering #ItalianFoodRecipes right out of your very own kitchen whilst having a laugh (and a glass of vino!).
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Farai questo dolce in 5 minuti e con 1 uovo ogni giorno ! simplice e Gustoso. #asmr