How To Make Salmon Lasagne - Delicious Comfort Food
Hi Fishy Friends, I’m here with a new Fishy Friday. So glad you’re watching. Today I’m cooking some true comfort food: Salmon Lasagna with a creamy bechamel sauce. A real treat! The salmon is delicious wild salmon from Alaska. It’s caught on Kodiak, one of the biggest island in Alaska. Wild, natural and sustainable! I hope you try and enjoy this delicious recipe!
You can find the full recipe here:
For my Dutch followers:
See you next Fishy Friday! Follow me on Instagram for more cooking inspiration and remarkable stories of sustainable fisheries.
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