How new! Great SALAD! I REGRET THAT I DID LITTLE IN THE WINTER! 100% proven recipe.
Home Preservation: A simple winter shakarob recipe that I repeat every year. The shakarob appetizer is always eaten first and just flies off the table - Try it :)
Ingredients:
3 kg tomato
3 pcs red bell pepper
3 pcs green bell pepper
100 gr garlic
herbs (basil and dill)
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