Certainly! Making garlic bread from scratch is a great way to enjoy a fresh and flavorful side dish. Here’s a step-by-step guide to making homemade garlic bread. Making garlic bread from scratch allows you to customize it just the way you like it!
Garlic bread is a popular and delicious dish enjoyed by many people around the world. It’s easy to make and pairs well with various meals. Making garlic bread from scratch with half a kilo of flour can yield a substantial amount of delicious bread. Here’s a basic recipe for baked garlic bread using that amount of flour, Here’s a simple recipe for you to try:
Ingredients:
Make the Dough
1- A cup of warm milk (240ml)
2- Three tablespoons of sugar
3- one whole egg 1 teaspoon Vinegar
Mix well
4- 2 teaspoon yeast
Mix well
5- 3 cups to a quarter of sifted flour, a teaspoon of baking powder, Half a teaspoon of salt
Add the flour gradually
Mix the ingredients to get a dough
6- When the dough is assem
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