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●● Recipe (レシピ):
●CHOCOLATE CAKE:
- 5g Instant coffee
(インスタントコーヒー)
- 50ml Hot water
(お湯)
- 420g Sugar
(グラニュー糖)
- 350ml Milk
(牛乳)
- 180g Vegetable oil
(植物油)
- 3 Eggs
(卵)
- 300g All purpose flour
(中力粉)
- 100g Cocoa powder
(ココアパウダー)
- 2Tsp Baking soda
(ベーキングソーダ