Giro d’Italia 2021 | Stage 3 | Risotto, Stafforella, asparagi e nocciole
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The Giro d’Italia meets Cook. A journey through Italian excellence. Today’s special is “Carbonara alla koque“, by the Michelin-Star chef Marco Sacco.
Giro d’Italia Incontra Cook - viaggio tra le eccellenze del Made in Italy. Oggi “Carbonara alla koque“ dello chef stellato Marco Sacco.
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