3 Holiday Pies I Make Every Year | Holiday Recipes #cooking

Today I will show you recipes for 3 pies I make every holiday season. I will also show you how to make a buttery, flaky pie crust from scratch! Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoying the process of making home-cooked food. #simplymamacooks 🔴My COOKBOOK 🔴 Available online at Barnes & Noble, Target, Walmart You can also order on Amazon for the book & E-book **FOLLOW ME* TIKTOK 👉🏼 INSTAGRAM 👉🏼 FACEBOOK 👉🏼 ________________________________ 0:00 Intro 0:15 Homemade Pie Crust 5:01 Making The Cream Sauce 7:25 Apple Dutch Crumb Pie 9:55 EASY Pumpkin Pie _______________________________ ⭐️ CHECK OUT THESE RECIPES PIE CRUST INGREDIENTS Recipe for two 8 to 9-inch pie dish crusts 2 cups (260 g) all-purpose flour 1 tsp (5 g) salt 14 Tbsp (200 g) cold unsalted butter (you can also use half shortening or lard) 7 Tbsp ( 105 ml) ice-cold water * extra flour for dusting work surface and rolling pin PECAN PIE 9-inch unbaked pie shell 1 1/4 cup (240 g) dark brown sugar (packed cups) 1/4 cup (30 g) all-purpose flour 1/4 tsp salt 3 large eggs (room temperature) 1/3 cup (90 ml) evaporated milk 2 tsp vanilla extract 1/4 cup (56 g) unsalted butter (melted) 1 cup (236 ml) light corn syrup 10 oz (283 g) pecan halves APPLE DUTCH CRUMB PIE 2 lbs (907 g) Granny Smith apples 🍏 (or tart apple of your choice) 1/3 cup (60 g ) sugar 1/4 tsp salt 1 Tbsp (15 ml) fresh lemon juice 1/2 tsp ground cinnamon 3 Tbsp (30 g) all-purpose flour 1 tsp vanilla extract 9-inch unbaked pie shell CRUMB TOPPING 1 cup (145 g) all-purpose flour 3/4 packed cup (165 g) of light brown sugar 8 Tbsp (113 g) cold salted butter PUMPKIN PIE 15 oz can pumpkin puree 14 oz can sweetend condensed milk 2 large eggs 1 tsp vanilla extract 1 1/2 tsp pumpkin pie spice 1/4 tsp salt 9-inch deep-dish pie shell (frozen) MUSIC Courtesy of Holiday Recipes Holiday Dessert Pies Thanksgiving recipes
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