Quick and easy cabbage pie that anyone can make at home. This recipe teaches even the worst bakers to bake an amazingly delicious pie. All you need is 20 minutes of work.
► Full recipe:
► Equipment I used in this video:
Ingredients:
For the filling:
3 tablespoon Olive oil
1 Onion, chopped
1 Large carrot, grated
1 Bell pepper, diced
1/2 head Cabbage (500g), thinly sliced
Salt
Pepper
Other spices of your choice
For the dough:
5 tablespoons Mayonnaise
1 teaspoon Sugar
1/2 teaspoon Salt
1 bag (10g) Baking powder
2/3 cup (84g) Flour
3 Eggs
For topping:
White sesame seeds/black sesame seeds/nigella seeds
Directions:
1. Preheat oven to 190C (375F). Line a parchment paper on the bottom of a 23cm (9-inch) round baking pan. Set aside.
2. Make the filling: in a large skillet, heat olive oil over medium heat. Add
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