Тесто на Пельмени. Классический рецепт в хлебопечке
Мука - 480 гр. (3 стакана 250 мл. без горки)
Вода - 160 мл.
Яйцо - 2 шт.
Соль - 1 ч.л.
Приятного аппетита!
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