If you have muffin shape, you must try this puff pastry dessert!
If you have muffin shape, you must try this puff pastry dessert!
Ingredients:
puff pastry - 400 g (14 oz)
egg - 1 piece
IN THE OVEN 180 °C (356 °F)/20 MIN
Tray size 20 X 30 cm (8 x 12 in)
whipping cream - 300 ml ( fl oz)
for the pastry cream:
milk - 300 ml ( fl oz)
sugar - 70 g ( oz)
vanilla flavored pudding powder - 40 g (1.4 oz)
for decoration:
Nutella - 30 g (1 oz)
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