These Hot Garlic Pepper Pork Strips will make your mouth water
As stated in the title, these hot garlic pepper pork strips will make your mouth water. Marinated with soy sauce, cooking wine, garlic powder, onion powder, sugar, and much more, these tasty strips are out of this world. Then comes the magic trick of double dredging them in flour and deep frying. We are not done yet, as a simply superb topping is made from bell pepper, garlic, jalapeños, and green onions which makes the dish absolutely delightful. Serve these hot garlic pepper pork strips up with your favourite sauce and you have a snack or dinner fit for a king.
As always, give these tasty little treats a try after watching the video and let us know what you think.
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Video Chapters:
0:00 Introduction
0:09 Marinating the pork
1:45 Frying the
1:30 Dredging the strips
1:46 Frying the pork strips
2:34 Preparing the toppings
3:15 The finishing touches
3:45 Plating and tasting
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All photographs and video properties are original productions of, created by, and exclusive property of Cook n’ Share. Cook n’ Share is owned and operated by David Hood. I am submitting the on behalf of myself.
#snacks#friedpork#crispyfriedpork