Brioche Eggs Benedict

This is an all-star breakfast if I’ve ever seen one. Toasted brioche, sautéed greens, poached eggs, and a hollandaise sauce that you could paint a sunset picture with. Anyone who like a good Benedict will fall in love with you if you made this for them... trust me... I know from experience. lol! Hope you enjoyed the recipe and give a try! SUBSCRIBE: BUSINESS INQUIRY: byronlovesfood@ WEBSITE: TWITTER: INSTAGRAM: FACEBOOK: INGREDIENTS: 2 whole eggs Thick sliced brioche 1 cup torn kale 1 cup baby spinach 1 tbsp olive oil 1 tsp lemon juice salt to taste Hollandaise Sauce 2 egg yolks 7 tbsp butter 1 tbsp lemon juice salt to taste