Home Made Crispy Chicken Nuggets

Chicken nuggets. They’re not only delicious, they also taste good. Use code YOUSUCK16 for up to 16 FREE MEALS 3 Surprise Gifts across 6 HelloFresh boxes plus free shipping at Subscribe: Book If you want to do some stovetop pan frying, check out this safety stuff. Most importantly: high temperature oil, and make sure it doesn’t get too hot (I keep it below lot of recipes say you need it at 375 but that’s hogwash.) Honestly just bake them or go to a restaurant. RECIPE 1 pound of ground chicken a few pieces of ground bread 1 tablespoon of garlic powder 1 or two teaspoons of cumin 1 or two teaspoons of mustard powder literally any spices you want 1 teaspoon of salt some pepper pepper pepper mash it all together and flex your wrists oil up your hands and do some Turkish wrestling or shape the nuggets or flatten them out and cut them scramble an egg and dip them then dip them in panko and pat them on the back heat a small amount of oil to around 300 degrees (for gods sake monitor your oil temperature) and USE TONGS to put the nuggets in. Also use them to take the oil out Grip firmly. Dropping anything into hot oil is very bad news Flip them after a coupe minutes make sure they get to at least 165 degrees F If you don’t own a food thermometer this is your sign to buy one today They are inexpensive and it will change your relationship with cooking because you’ll know for sure when something is cooked and you won’t have to overcook it You’re welcome, thank me in the comments. Also have a terrific day. But also don’t let me tell you what to do.