How To Make The Best Crispy Hash Browns Recipe

Here’s the secret to making the best crispy Hash Browns - the perfect breakfast side dish. Enjoy this easy recipe for homemade hash browns. ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️ HASH BROWNS INGREDIENTS: ►1 1/4 lb russet potatoes (2 medium) ►1/4 tsp onion powder ►2 Tbsp light olive oil or bacon grease, divided ►2 Tbsp butter, divided ►Fine sea salt, added to taste ►Freshly ground black pepper, added to taste 🖨 PRINT RECIPE HERE: coming soon ⭐️TOOLS, USED IN THIS VIDEO (affiliate): ►Magnetic Measuring Spoons: ►Potato Ricer: ►Food Scraper: ►Boxed Grater: ►Pizza Cutter: ►Potato Peeler: ►Lodge 10“ Cast Iron Skillet: ►Cheesecloth: ALWAYS IN MY KITCHEN (affiliate): ►See ALL TOOLS in our Shop: ►Thermapen® One: ►My Favorite Cutting Board:
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