The Breakfast Sandwich of your Dreams Has Arrived

This breakfast sandwich checks all of the boxes. Loaded Breakfast Sandwich Recipe - Ingredients: Potato pancakes (hash browns) Wilted caramelized onions and spinach Sheet pan eggs 1 pound sliced pastrami 1 cup grated smoked gouda cheese 1 sliced pickled hot pepper 1 sliced tomato 2 tbsp butter 4 potato rolls hot sauce (sriracha) 2 large potatoes, grated 2 tbsp all-purpose flour 3 tbsp butter 1 tsp salt 4 sliced onions 4 cups washed and drained spinach cooking oil pinch of salt 6 eggs 1/4 cup heavy cream 1 cup sliced mushrooms salt and pepper to taste Steps: 1. Sear potato rolls on hot butter. 2. Heat the pastrami and top with smoked Gouda, then add sliced pickled hot pepper. 3. Cover with a metal bowl to create steam and melt the cheese. 4. Arrange from bottom to top: potato bun, hash browns, sheet pan egg, pastrami, cheese and pickled hot pepper, wilted caramelized onions and spinach and finally the top bun. 5. Serve with hot sauce. 6. Squish all the water from the potatoes, add the flour and salt