The Secret to the BEST Cinnamon Rolls is... 😱

Upgrade your cinnamon rolls with... BACON! Bacon Glazed Cinnamon Rolls Recipe - Ingredients: 1/4 cup butter, softened 2/3 cup brown sugar 2 tsp ground cinnamon 1 cup warm milk 1 1/2 tsp instant dry yeast 2 large eggs 1/3 cup butter, melted 1 tsp salt 1/2 cup white sugar 4 cups bread flour 5 oz cream cheese, softened 1/3 cup butter, softened 2 cups powdered sugar 1 tsp vanilla extract 2 oz bacon Steps: 1. In a medium bowl, place soft butter, brown sugar and cinnamon, mix until combines and set aside. 2. Heat the milk until warm and pour on a stand mixer bowl. Sprinkle the instant dry yeast over top and set aside for 10 minutes. 3. Once yeast has activated, add eggs, melted butter, salt and white sugar. Whisk until combined. 4. Add sifted flour to the wet mixture and place the bowl in the stand mixer. Using the dough hook, knead dough on medium speed for 8 minutes. The dough will be ready when it is elastic, smooth and lighlty sticky. 5. Spray a large bowl with cooking spray and transfer the dough ball