Pastel de Nata: Eating Portuguese Egg Tarts from Pastéis de Belém in Lisbon, Portugal

Having sampled egg tarts for the first time in Hong Kong and Macau we were thrilled to be visiting Lisbon, Portugal where the egg tart originated from. Heading over to Jerónimos Monastery, where monks first perfected this recipe, we grabbed two egg tarts and headed to the park. Come join us as we share the story of how these Portuguese egg tarts became such a staple of the local cuisine. GEAR WE USE Olympus OM-D E-M5 II: Canon G7X: Olympus 14-150mm II Lens: ht