Karaage (also called Tatsutaage) is Japanese fried chicken. It is usually cooked for lunch, dinner, or bento. Also, it is the best party recipe favored by most people!
Don’t forget to add to your menu ;D
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Karaage
Difficulty: Very Easy
Time: 40min (incl. marinating time)
Number of servings: 2
Ingredients:
250g (.) chicken thigh (with skin)
A
* 1 tbsp. soy sauce
* 1/2 tbsp. ginger juice
* 1/2 tbsp. sake
1/2 beaten egg
B
* 1 tbsp. flour
* 1 tbsp. katakuriko (potato sta
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