The brilliant trick that will change the way you cook pork ribs!

The brilliant trick that will change the way you cook pork ribs! Ingredients: pork ribs: 1 kg (2 lb) flour: 150 g (5.3 oz) butter: 50 g (1.8 oz) OVER MEDIUM FIRE: 4 MIN onion: 2 pc mushrooms: 200 g (7.1 oz) salt: 2 g (0.1 oz) black pepper: 2 g (0.1 oz) sweet paprika: 4 g (0.1 oz) herbs of Provence: 4 g (0.1 oz) thyme: 2 pc beer: 200 ml (6.8 fl oz) tomato sauce: 40 g (1.4 oz) scallions: 25 g (0.9 oz) Follow us on: Facebook: