The secret of fluffy donuts! Twist them and put into the pan
The secret of fluffy donuts! Twist them and put into the pan
Ingredients:
milk - 200 ml ( fl oz)
sugar - 20 g (0.7 oz)
salt - 5 g ( oz)
yeast - 4 g ( oz)
flour - 400 g (14 oz)
eggs - 1 piece
butter - 40 g (1.4 oz)
LEAVE 40 minutes
LEAVE 20 minutes
sugar - 100 g (3.5 oz)
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