FROG LEGS DEEP-FRIED.

Who among us has not heard many humorous stories about such a mysterious French dish as frog legs. And the myth that the French adore this dish is very popular. But strangely enough, if you walk around Paris and ask the locals if they have tasted this delicacy, the answer will often be no. It turns out that the so-called “frog legs“ are not an everyday dish for any self-respecting Frenchman. In France, it is the same delicacy as in our country, and you will not be able to find such a dish on the menu in any French restaurant. Interestingly, in France for a long time, there has been debate about whether it is safe to eat this delicacy. As in any other dispute, there are two sides. One claims that frog meat is very good for our body, while another claims that eating such food can be very dangerous and even deadly to humans. A separate position is occupied by various animal protection societies. In particular, they claim that killing an entire frog so that some not poor people c
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