【二米炊煙】Chinese Tea | 東方茶葉的傳統製作方法，一手一大鍋，就能留住它的&

※ Please click “cc“ to choose your subtitle language, which is on the “Settings“ at the bottom right corner of the video (If the computer used). There is a large tea plantation on the top of the hill behind our village Every spring I will get some fresh tea leaves there to make tea This year I made some green tea crispy cakes that Tommy loves In fact, there’re not many rules in the tea culture for people living in the mountain It’s simple, just make a cup of tea with a pot of hot water Occasionally, we will add some sun-dried flowers to scent the tea such as honeysuckles, chrysanthemum, and jasmine... 我們村子後面的山頂有一大片茶園 每年春天都會去採些鮮茶製成茶葉 今年還是做了些湯米愛吃的