What’s Cooking With Charlie Drake And Margaret Alden 2/2 (1960-1969)
Margaret demonstrates how to cook “Cottage Pie“. Using dripping, one onion chopped fine, flour, Heinz Beef Broth, gravy browning (Heinz), minced beef, one can of Heinz baked beans, and mashed potatoes on the top. Add two tablespoons of Heinz tomato sauce.
The potato is “piped“ on the top of the casserole.
She goes to the oven to show one already cooked, but it is gone! Charlie Drake is eating it at the back of the class. Merry laughter all round.
Credits: Jordan, Stone, Pyke, Warth, Hoare, Goode.
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