Thank you so much to Federica, Anna, Eleonora, Vera, and Nicola for all your amazing help with my order!
Delivery menu for the restaurant I ordered from, Piccola Cucina Uptown:
WHAT I ORDERED:
Carciofi alla Romana
Mozzarella in Carrozza
Caponata
Sarde Fritte
Insalata Finocchi e Arance
Tagliatelle Verdi con Ragù di Cinghiale
OTHER RECS:
Focaccia Di Recco (thin-crust focaccia filled with stracchino cheese)
Vitello Tonnato (veal loin with tuna sauce)
Arancini Catanesi (Sicilian rice balls)
Parmigiana di Melanzane (eggplant parmigiana)
Maccheroni alla Norma (pasta with eggplant in tomato sauce)
Spaghetti al Nero di Seppia (pasta with black squid ink sauce)
Bucatini Cacio e Pepe (pasta with cheese and black pepper)
#delivery #italianfood #orderforme