A Brief But Spectacular take on how to eat like a genius

When healthcare journalist and podcaster Max Lugavere’s mother was diagnosed with a form of Parkinson’s disease, he drew on medical studies to train himself on best practices for improving brain health through food. Lugavere is now releasing a cookbook entitled “Genius Kitchen,” which uses brain-healthy recipes. He shares what he learned from his mother’s battle with neurological illness. Stream your PBS favorites with the PBS app:  Find more from PBS NewsHour at  Subscribe to our YouTube channel:  Follow us: Facebook:  Twitter:  Instagram:  Subscribe: PBS NewsHour podcasts:  Newsletters: 
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