“Preserving with Thomasina Miers“ by Oscar Hudson

The British champion of Mexican cuisine and co-founder of Wahaca restaurants Thomasina Miers pickles peppers and reminisces about her early enchantment with chillies. Read the full feature on NOWNESS: Watch more gastronomy videos here: ___ Subscribe to NOWNESS here: Like NOWNESS on Facebook: Follow NOWNESS on Twitter: Daily exclusives for the culturally curious: http