The Man Who Eats Roadkill

Meet 73-year-old Arthur Boyt, notorious resident of remote Bodmin Moor in Cornwall, and connoisseur of cooking and eating roadkill - nothing is too far fetched or fanciful to end up on his plate. In this film we take a trip into Arthur’s universe and learn how to cook a cracking badger casserole, as well as find out how best to prepare polecat meat before cooking... “I ate a badger once that someone else had picked up because they wanted its skull. It was blown up like a horse on the western front an