Хлеб - мороженное

Recipe!! Yield: About 16 Dip Cups For Dip: 1 pint (2 cups) Melted Ice Cream (You can use any ice cream! Low-fat & dairy-free ice cream do not work as well) 1 1/4 cup Self Rising Flour Optional: 1/4 cup Rainbow Sprinkles 1/4 cup Chocolate Chips Instructions: 1. Preheat your oven to 350˚F/ 175˚C. 2. Combine melted ice cream and self rising flour. Mix until well combined 3. Add any additional sprinkles, chocolate chips, or goodies to the batter. 4. Line a loaf pan with parchment paper and grease with a