大多数人对木瓜的了解就是完全成熟了摆在琳琅满目的水果摊上,当成餐后的水果吃。而在我们这,木瓜只要成型就能吃了~我们判断生木瓜熟木瓜的标准,就是果肉是脆的还是软的,不管是生木瓜凉拌,熟木瓜煮汤,都别有一番风味~
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For the majority of people, papaya is a fruit commonly seen in a fruit store, which will be enjoyed as a fruit only once it’s ripe. Yet for us, papayas are edible as long as its shape is formed. The texture of its flesh determines its ripeness. You can use raw papaya to make a cold dish, or use ripe papaya to stew some soup. Either way, the taste is great.
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我会在不同的平台分享我的生活,以及云南特色美食,祝你们天天开心,每天都有美食相伴~
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