Easy Holiday ham with maple glaze is perfect for the festive season. Let’s face it, just about everybody has a ham for the Holidays. As a matter of fact, it’s borderline comfort food. It simply gives off the wonderful warm feeling of caring and security. This recipe, however, goes beyond those limits due to its easy and heart warming maple glaze. The fantastic thing is that it’s made with five simple ingredients which you will probably have in your pantry.
I usually serve it for Christmas, Thanksgiving, and Easter. Many people don’t think that three times a year is enough, however. In light of that, serve it up as often as you like. It makes a wonderful Sunday dinner too.
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