Mystery solved by the KFC chef! Here’s how you get crispy chicken legs

Mystery solved by the KFC chef! Here’s how you get crispy chicken legs Ingredients: chicken legs: 6 pc eggs: 2 pc salt: 4 g (0.1 oz) kefir: 200 g (7.1 oz) flour: 200 g (7.1 oz) starch: 100 g (3.5 oz) black pepper: 5 g (0.2 oz) salt: 5 g (0.2 oz) oregano: 5 g (0.2 oz) sweet paprika: 5 g (0.2 oz) eggs: 2 pc water: 50 ml (1.7 fl oz) OVER MEDIUM FIRE: 20 MIN The salad: onion: 1 pc cabbage: 300 g (11 oz) carrot: 1 pc mayonnaise: 100 g (3.5 oz) sugar: 10 g (0.4 oz) milk: 20 ml (0.7 fl oz) lemon juice: 20 ml (0.7 fl oz) apple vinegar: 20 ml (0.7 fl oz) salt: 4 g (0.1 oz) black pepper: 4 g (0.1 oz) “Follow us on: Facebook: Instagram: “