Matar Anda Recipe | Egg Peas Curry | Tasty and Delicious | Pakistani Crunch
Matar Anda Recipe | Egg Peas Curry | Tasty and Delicious | Pakistani Crunch
Ingresients Egg Peas Curry
Cooking Oil
Onions
Tomatoes
Green Chilies
Turmeric Powder
Kasoori Maithi
Salt
Red Peppers
Water
Peas
Eggs
Garam Masala
Green Coriander
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