Chana Dal Khichdi - Dal Pulao Recipe 2 in 1 Recipe | Chana Dal Pulao - Punjabi Dhaba Style
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Chana Dal Khichdi Recipe | Punjabi Split Chickpeas Lentil Khichdi with detailed photo and video recipe. An easy and simple, yet interesting rice pulao khichdi made with rice and lentils. It is a unique and interesting khichdi due to its nonsticky texture and often can be confused with pulao or fried rice. It is an ideal lunch box or tiffin box recipe for kids and adults, if not served as a complete meal with different types of thali.
Chana Dal Khichdi Recipe | Punjabi Split Chickpeas Lentil Khichdi with step-by-step photo and video recipe. Khichdi or pulao recipes are very common across India and are made for various reasons. Some may prefer the porridge texture khichdi and some may prefer the nonsticky fried rice textured pulao or biriyani recipe. The Chana dal khichdi recipe most commonly known as dal pulao is a fusion of these 2 and has the goodness of both.
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