Make Breakfast : Hash Browns like McDonald’s at home !! |Crispiest Hash Browns | Simply Yummylicious
Who doesn’t love Hash Browns .. I think every single person on this earth secretly craves for crispiest hash browns.. So do I..
So here I come with another fast food recipe from McDonalds : Hash Browns ..
This recipe makes the best hash browns you will ever have.
Ingredients & Procedure :
- Potatoes (300 Gms)
- Peel
- Grate with large hole grater
- Put it directly into ice cold water
- Rest for 1 - 2 hours
( Removes excess starch)
- Parboil :
Water (3 Cups)
Corn Syrup (1 Tbsp) or Sugar (2 Tbsp)
(McDonalds uses dextrose extracted from Maize to retain its color so I m using corn syrup, if you do not have then please use sugar)
Salt to taste
Bring water to boil
Put shredded potatoes
boil for 3-4 min
Not more or your hash browns will go mushy
(The color must change slightly)
- Remove the potatoes from boiling water and pour in a muslin cloth.
- Put ice cold water to stop it from further cooking
- Wait for 5 min
- Squeeze ou
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