The brilliant trick that will change the way you cook minced meat!
The brilliant trick that will change the way you cook minced meat!
Ingredients:
potatoes: 600 g (21 oz)
water: 1 l (34 pt)
salt: 10 g (0.4 oz)
salt: 5 g (0.2 oz)
black pepper: 5 g (0.2 oz)
soft butter: 50 g (1.8 oz)
dill: 25 g (0.9 oz)
tomato sauce: 100 g (3.5 oz)
salt: 3 g (0.1 oz)
oregano: 7 g (0.2 oz)
olive oil: 30 ml (1 fl oz)
pickled cucumbers: 150 g (5.3 oz)
minced meat: 1 kg (2 lb)
salt: 10 g (0.4 oz)
black pepper: 5 g (0.2 oz)
sweet paprika: 5 g (0.2 oz)
garlic powder: 5 g (0.2 oz)
eggs: 1 pc
onion: 1 pc
bread crumbs: 100 g (3.5 oz)
cheese: 150 g (5.3 oz)
dill: 5 g (0.2 oz)
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