10 Delicious and Quick Salad Recipes! I never get tired of eating these delicious SALADS!
✳️ SALAD WITH CHICKEN AND PRUNES
Ingredients for a large serving:
- 1 boiled-smoked chicken drumstick
- 2 boiled eggs
- 100g cheese
- a handful of prunes
- sour cream or mayonnaise
Cut chicken, eggs and prunes into small pieces. Grate the cheese. Salt, pepper to taste. Quite a bit, because except for eggs, all other ingredients do not need salt. Top with sour cream or mayonnaise.
✳️ SALAD WITH CRAB STICKS AND FRESH VEGETABLES
Ingredients for a large serving:
- 200g crab sticks
- 5-6 small tomatoes or 2 large ones
- 1 bell pepper
- 100g cheese
- sour cream or mayonnaise
Crab sticks and vegetables cut into small pieces. Grate the cheese. Salt and pepper to taste. Season with sour cream or mayonnaise.
✳️ SALAD FOR THOSE WHO DO NOT EAT MEAT
Ingredients for a large serving:
- 3 fresh cucumbers of medium length
- 2 boiled eggs
- green onion feathers
- 100g canned corn
- 150g Korean style carrots
- sour cream or mayonnaise
Cucumbers, eggs and green onions finely cut. We add some salt. Add corn and carrots in Korean. Season with sour cream or mayonnaise.
✳️ SALAD WITH KOREAN CARROT
Ingredients for a large serving:
- 1 boiled-smoked chicken drumstick or 200g ham
- 150g Korean style carrots
- 100g canned corn
- sour cream or mayonnaise
Finely chop chicken or ham. Add Korean-style carrots, corn, season with sour cream or mayonnaise. Salt, pepper as desired.
✳️ SALAD WITH Humpback salmon
Ingredients for a large serving:
- 150g canned pink salmon
- 1 boiled egg
- 2 cucumbers of medium length
- 100g canned corn
- 1 pack of crackers
- sour cream or mayonnaise
Put the pink salmon in a bowl, knead with a knife or fork. If there are bones, we remove them.
Finely chop the egg and cucumber, mix with pink salmon, add corn. Just before serving, sprinkle with croutons and season with sour cream or mayonnaise. Salt, pepper to taste.
✳️ SALAD WITH CANNED FISH
Ingredients:
- 2 boiled eggs
- A bunch of green onions
- 1 large or 2 small cucumbers
- 100g Chinese cabbage
- 150g canned fish
- 200g green peas
- Mayonnaise or sour cream
Chop the eggs, onion, cucumber and cabbage and add to the bowl. We add some salt. Mash the canned fish with a fork and add to the salad. We also add peas to the salad, season with mayonnaise or sour cream.
✳️ SALAD WITH EGG PANCAKES AND SAUSAGE
Ingredients:
- 2 eggs
- 200g boiled sausage
- Bunch of parsley
- 100g cheese
-150g pickled cucumbers
- Mayonnaise
Break the egg into a bowl, add salt, mix and fry the pancake. We need 2 pancakes.
Cut the pancakes into strips. We cut sausage, parsley, pickled cucumbers, rub cheese. Mix everything in a bowl, season with mayonnaise.
✳️ SALAD WITH PICKLED MUSHROOMS
Ingredients:
- 1 large or 2 small cucumbers
- 1 tomato
- 150g pickled mushrooms
- A bunch of green onions
- 200g canned corn
- Mayonnaise
Cut cucumber, tomato, mushrooms and onion and put in a bowl. Add corn and season with mayonnaise.
✳️ SALAD WITH CRAB STICKS
Ingredients:
- 2 boiled eggs
- 200g crab sticks
- A bunch of greens (I used dill)
- 200g canned beans
- Sour cream or mayonnaise
Cut eggs, crab sticks and greens. Add beans, season with mayonnaise.
✳️ SALAD WITH SMOKED SAUSAGE
Ingredients:
- 1 large or 2 small cucumbers
- 1 tomato
- 1 bell pepper
- 100g Chinese cabbage
- Olives
- 200g smoked sausage
- Mayonnaise
- Mustard
We cut all the ingredients, season with a mixture of mayonnaise and mustard.
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