We cooked stuffed cabbage, prepared quince and pomegranate fruit syrup, made samovar tea

Hello, viewers! As a special treat for you, my sister and I are going to share our village cooking and the recipe for. This dish is a national dish of Azerbaijan. To support us, please like our video, subscribe to our channel, share it with your family, and let us know what national dish you would like in our next video. We appreciate your support! Name of the dish: Cabbage rolls Ingredients: cow meat, cabbage, onion, butter, rice, black pepper, salt, dried basil, quince, chestnut, turmeric, dried plum. Juice ingredients: Quince, Pomegranate, 2 glasses of sugar, water Village life Village lifestyle Rustic dishes Cooking in the village Rural dishes Cooking food in nature Recipes outside the kitchen Cook Farmer Farmer woman Peasant woman Natural products Wild dishes Wild life Natural dishes Nature Natural Products Grandma’s garden Chef’s grandmother Grandma’s dishes Grandma’s recipes Azerbaijani dishes A